#12.1 From Islay with love

Breakdowns and smoke

(Prologue)

Finally, after just over two years of delay, we made it to Islay! Not as easy as you might think, howeverโ€ฆ 

(Want some distillery action? Go to Day 1, Day 2, Day 3, Epilogue!)

Finally, THE day arrived. It was a matter of time, not โ€œifโ€ but โ€œwhenโ€โ€ฆ our very first trip to the mighty Isle of Islay! But letโ€™s go in order: itโ€™s not the first time we booked a trip there. Last time we had rented campervan for 10 days, booked the ferries, booked tours in all 8 available distilleries (Caol Ila visitor centre was, and still is, closed for renovation), a trip to Jura, and a couple of other distilleries on the way. But that trip was due to happen in March 2020, so you can guess how things went downโ€ฆ

This time we took things a bit easier, we only booked 3-4 weeks in advance. We were able to get a campervan for an acceptable price (unfortunately the price of most accommodations on the island was more than the van alone), but this time just for a long weekend: 3 full days on the island (+ 2 half-days for the travel back and forth), and 6 distilleries, still pretty good! So, when the day came, we woke up super early: run, breakfast, packing, a bit of house cleaning, lunch and, finally, picking up the van near the Leith Links.

This was still the happy part of the day.

The company we used works like an โ€œAirBnB of campervansโ€: they are an intermediary but vehicles are privately owned. Our โ€œhostโ€ was very nice and she explained carefully all the features of the camper, which was definitely an upgrade compared to the one we used in Speyside and Highlands last summer, having a little sink and the hobs. We jumped on it, a quick stop home to get our stuff, and then straight towards the West Coast!

The trip was smooth, we took the highway to Stirling, then drove west towards Drymen, and kept going along Loch Lomond. We stopped at the Rest and Be Thankful area to stretch our legs, and again at the Lochgilpheadโ€™s Tesco for gas and some groceries.

Rest and Be Thankful, aka the calm before the storm…

When it was time to restart the vehicle, plot twist! The campervan just wouldnโ€™t start. We called the assistance, which said that they would take around 2 hours to come. Was it the battery? That was what we hoped for, but by turning the key the radio and lights were working, very bad omen. The assistance arrived (meanwhile, we had already changed our ferry ticket for the next morning), and the verdict was ruthless: the starter motor broke down, no way to replace it in the evening nor on the Saturday morning, we’d have had to wait until maybe Monday, but more likely Tuesday for something to happen (the perks of a bank holiday weekend). For a moment we were speechless, thinking โ€œis this really happening? Does it mean we wonโ€™t be able to go to Islay, AGAIN?โ€

But an idea crossed our minds: if there was nothing to do until Tuesday anyway, we could just go to Islay on foot for the weekend, couldnโ€™t we? The assistance guy turned on the campervan, fortunately the parking lot was on a slope (Gianluigi still remembered how to push things from his rugby years). So, back in the campervan we drove to the parking lot at the Kennacraig ferry terminal.

Plan B mode ON

We spent the night in the campervan, not really in the mood for drams and not sleeping much either. In the morning we packed the only backpack we brought (we didnโ€™t take two with us becauseโ€ฆ โ€œWe have the campervan, why would we need two backpacks?โ€ So naรฏve!) with the very minimal: laptop, a change of underwear and t-shirt each, toothbrush, the Malt Year Book 2022 (fundamental), some food in a tote bag. During the ferry trip we found an accommodation on the island for the night and arranged some taxi rides (of course, the first distillery was the farthest away from the terminal). Our arrival in Port Ellen was very emotional and for a moment we forgot all of our worries and starter motors: we were finally on the Isle of Islay!

Almost there…
Islay, here we are!


#2.5 A very Scottish summer holiday

A trip to Orkney Speyside et al.
(day 5 and 6)

 

Leaving Speyside, direction the West Coast: not California, rather the Morvern peninsula and Ncโ€™Nean.

(Forward to Day 10 / Days 7-8-9 or back to Day 4 / Day 3 / Day 2 / Day 1)

For day #5 we had no distillery visit planned (panic!!), but we had a long drive instead: we needed to reach the Morvern peninsula on the west coast of Scotland. We started the day calmly each one with a run, Gianluigi aimed for 10k and Teresa for 5k. For the record, we both got lost on our respective paths and ran more than planned (trails on the apps are quite different than on the ground).

Aviemore was supposed to be our first stop, but realising the amount of Sunday traffic and people visiting the town, we decided to keep going until the Culloden Battlefield. At the visitor centre, we had a coffee and bought a 5cl miniature for later (a Culloden Battle Highland Single Malt 8y, slightly peated, which we suspect might be a Loch Lomond). We then drove towards Loch Ness: we decided to drive along the southern coast of the lake, which gifted us with some incredible views!

Loch Ness and the temptation to put our feet in the water.

After a quick stop for a beer at Fort Augustus, we drove through Fort William, took the Corran Ferry and finally got to the Morvern peninsula. At this point the adventure started: we aimed for a parking spot on the beach, which was on the side of a very narrow (almost too narrowโ€ฆ) road. Unfortunately, we got there too late – someone had already taken the spot, so we decided to drive to the Lochaline Hotel, where the owner kindly allowed us to use his parking lot on the shore for the night. We thanked him by having a couple of pints at the bar. Waking up on the sound of the sea was very nice, and for the first time since we had left Edinburgh the weather was promising. We drove to the Clach Na Criche park to have breakfast, at this point it was an amazing sunny day already!

Finally, breakfast in the sun!

The road to the Ncโ€™Nean distillery was harsher than we thought, culminating with half-mile of dirt road. Our van didnโ€™t abandon us though, and we arrived there at the perfect time to start the tour. Since the visitor manager was on a leave, the tasting and tour was guided by the office manager Cindy (aided by her lovely wee dug), which welcomed us with a coffee and a gluten-free brownie! She has been there from the very start of the company, so she knew all the details we were curious about, including how the distillery building was a restored farm on the Drimmin Estate, all the innovation put in place to guarantee the carbon neutrality (recently achieved when we visited), and the challenges that releasing their first expression during a global pandemic brought, including having to get a provisional, and very manual, bottling line.

Gianluigi and the wee dug.

As usual, the tour ended with a tasting. We had three drams: the newmake spirit, the Ncโ€™Nean botanical spirit (described by Cindy and others as a โ€œgin-whisky hybridโ€, as it is done by redistilling their newmake with botanicals at the Kintyre Distillery down south), and finally a dram of the Ncโ€™Nean Single Malt. A few months back we had a taste of the very first batch released in September 2020, which to be honest we found a bit too young. However, the one we tasted there (batch 6) was more complex and deeper in flavour, with the STR casks used (in combination with ex-bourbon ones) having a bigger impact on the whisky.

Satisfaction after the distillery visit.

After the distillery tour we took a long walk in the Drimmin Estate, in particular to visit the gallery of the artist Alan B. Hayman, specialised in landscapes as well as Scottish fauna – some of the paintings were truly stunning! We got back to the van, got a quick but delicious sandwich at a kiosk at the Lochaline docks (which we already knew from a previous trip back from Mull), and we drove to Aoineadh Mor. This was an historical township depopulated during the infamous Highland clearances, where the land was taken from the crofters and given to the lords for their sheep herds. The walk is quite short and not particularly difficult, and it is possible to see the ruins of over a dozen former house buildings, a scar in the Scottish history still visible in this magnificent landscape.

Teresa ahead of the walking game.

Back to the car park, we thought it was the perfect spot for the night. There was one tiny detail we hadnโ€™t taken into account: MIDGES! After a nice dinner, we had planned to spend the evening reading and having a few drams on the wooden benches outside. Instead, we had to quickly beat a retreat and lock ourselves up in the van to not get eaten alive by those bโ€ฆ. ehm, annoying beasts. We still had the drams, of course.


Ncโ€™Nean Tour

Price: ยฃ15.00 pp (August 2021)

Tasting: 3 drams, new make spirit, botanical spirit and Ncโ€™Nean single malt (batch 6)โ€ฆ.plus a coffee and a delicious vegan brownie

Target: everyone, but in particular adventurous people

Value for money: very good

Highlights: the distillery

Things we did not like: nothing

Link: https://ncnean.com/